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Cape Town
Oct 11th 2017 @ Tap Room, Devils Peak Brewing Company
Cape Town, South Africa
I Was There
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Wednesday, October 11th, 2017
6:00 PM
1 RSVP
By purchasing a ticket for this event you will not only invest in children’s futures, but you will be treated to a gourmet hamburger, quality wine, locally brewed craft beer and artisan ice cream. Highlights include - Quality food and drinks, Stunning venue, Raffles, and An entertaining charity auction with an array of creative lots going under the hammer. MASTER OF CEREMONIES: KAMINI PATHER ABOUT THE CHEFS You might know them from judging ‘Laat die potte prut’ for the past four seasons, but this power duo Piet Marais and Frik Oosthuizen is worth every corn in their tortilla chips. Piet and Frik are just two guys that love Mexican and South American cuisine. They found a way to make what they couldn’t get and food lovers are better off because of their success. Santa Anna’s is bringing the flavours of the American South to South Africa, blending authentic flavour combinations and cooking techniques with local sustainable produce. From humble beginnings, Santa Anna’s is fast becoming the leading brand for authentic Barbecue and Mexican cuisine and will blow you away at this years event. Santa Anna’s is committed to providing artisanal organic products & cuisine unmatched in flavour. DOS AMIGOS.